HTN Recruit is calling all Qualified Chefs!
Are you qualified and looking for new opportunities in in Sydney, Newcastle or anywhere in the state?
Have you sent HTN your resume? Have you spoken with Katrina or Christina about any of the 60 jobs HTN have available through our networks?
If you are a Chef de Partie, Demi Chef, Sous Chef or even a Head Chef, give HTN a call and tell them what you are looking for and they will find it!
Call Katrina on 0408 247 078 or Christina on 0433163719 and
Email your resume to email@example.com for an interview today!
, demi chef
, head chef
, sous chef
Fancy a career in resorts?
The William Angliss Institute is an industry leader when it comes to developing world-class travel and tourism graduates, and its resort training is no exception.
, holiday parks
, hotel management
, resort management
, tour guide
, water recreation
, william angliss
ICC Sydney - current jobs and future careers
Now open, ICC Sydney is Australia’s premier fully-integrated convention, exhibition and entertainment precinct.
Study events at William Angliss
Why settle for walking the red carpet when you can run the whole show? With our Event Management courses you can learn how to plan, fund, market and manage successful events.
The Star Sydney is looking for Apprentice Chefs
Star Sydney are currently taking expressions of interest for enrollment in The Star Culinary Institution to start in early December.
TAFE QLD Hotel and Hospitality School
TAFE Queensland's Hotel and Hospitality School (QHHS) is training the next generation of five and six-star workers and invites outstanding applicants to join their flagship program,
HTN's Peter Howard Culinary Scholarship
Each year, HTN selects a winner of the prestigious HTN Peter Howard AM Future Chef Scholarship.
International Hospitality Service Program at TAFE QLD
The International Hospitality Service Program is an exclusive program designed to develop frontline food and beverage service skills for work in luxury, five and six star properties
Live and love hospitality...
Hospitality - it's not a job, it's a lifestyle